The consumption of Acai Fruit, known also as the superfruits of the Amazon (together with Goji and Acerola), began in ancient times, being always present in the Amazonian diet. Thanks to their many properties, the Acai fruit began recently to be used also in cosmetic products.
Acai fruits have tonic properties for the organism, giving it strength and energy. Acai Fruits are known for their strong anti-oxidant properties (33 times more anti-oxidant than grapes), through which they protect the cells from the negative effects of free radicals and slow the ageing process.Thanks to its high content in fibers and Omega 3, 6 and 9, the consumption of Acai Fruit leads to a low appetite, an increase level of energy and to the burn of fats.The important concentration of minerals and vitamins stimulates the collagen syntheses, which drives to an improvement of skin firmness and to the restoration of its texture.
